Tofu Breakfast Sandwich

Tofu Breakfast Sandwich

www.christinacooks.com

Savor a high-protein, creamy tofu breakfast sandwich packed with balsamic vinegar and sun-dried tomatoes. Perfect for a quick, energizing start to your day!

View full recipe on www.christinacooks.com

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Cooking tools:

  • Skillet
  • Stove
  • Spatula
  • Plate
  • Cutting board
  • Chef's knife
  • Toaster
  • Fork
  • Colander
  • Measuring spoon

Ingredients

  • Extra virgin olive oil
  • Balsamic vinegar
  • Organic soy sauce
  • 8 ounces of extra firm tofu, sliced in half crosswise and again in half thickness
  • 8-10 sun dried tomatoes in oil
  • 2 large handfuls baby arugula, rinsed well and drained
  • 1 ripe avocado
  • Sea salt
  • 1 teaspoon fresh lemon juice
  • 4 slices whole grain bread, toasted

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