Tiramisu alla fragola (strawberry tiramisu) – Living a Life in Colour

Name: Tiramisu alla fragola (strawberry tiramisu) – Living a Life in Colour
Ingredients: 165 grams (1/2 cup) strawberry jam; 30 savoiardi /lady’s finger cookies; 6 eggs , carefully separate the white from the yolk and keep in separate containers covered with cling film until room temperature; 100 grams (1/2 cup) caster sugar; 600 grams (21 ounces) mascarpone cheese, room temperature (you can substitute cream cheese but you will need to add 45 gms more sugar); 1 vanilla bean; 500 grams (1 pound 2 ounces) strawberries , rinsed, hulled, and slice half of them into ½ cm slices; 5 grams (2 teaspoons) cocoa powder for dusting

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Perfect summertime tiramisu with fresh strawberries and creamy mascarpone. A delightful twist on the classic Italian dessert.

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Ingredients

165 grams (1/2 cup) strawberry jam
30 savoiardi /lady’s finger cookies
6 eggs , carefully separate the white from the yolk and keep in separate containers covered with cling film until room temperature
100 grams (1/2 cup) caster sugar
600 grams (21 ounces) mascarpone cheese, room temperature (you can substitute cream cheese but you will need to add 45 gms more sugar)
1 vanilla bean
500 grams (1 pound 2 ounces) strawberries , rinsed, hulled, and slice half of them into ½ cm slices
5 grams (2 teaspoons) cocoa powder for dusting