Mock Tuna Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 1/2 cups garbanzo beans
• 1 tablespoon Bragg's all purpose seasoning
• 1/2 cup parsely, chopped finely
• 1/2 cup green onions, chopped finely
• 1/4 cup nutritional yeast flakes
• 1/2 cup green bell pepper, chopped finely
• 1/2 red bell pepper, chopped finely
• 1 cup celery, chopped finely
• 1/2 cup vegan mayonnaise (I use Nasoya Nayonaise)
• 1/2 teaspoon kelp powder (gives more fishy taste), optional