Chickpea Tuna Salad Recipe: How to Make It

Chickpea Tuna Salad Recipe: How to Make It

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Try this delicious vegan alternative to tuna salad made with chickpeas. Get the same texture and flavor without the fish!

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Ingredients

  • 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
  • 1/2 cup finely chopped onion
  • 1/2 cup finely chopped celery
  • 1/2 cup vegan mayonnaise
  • 2 tablespoons dill pickle relish
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon snipped fresh dill
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon pepper

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