Vegan Recipes - Asian Asparagus Wraps
Vegan Recipes - Asian Asparagus Wraps
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganpeace.com.
Ingredients
- 3 large (or 6 small) (1) sheets phyllo dough, thawed
- 12 thin (or 6 fat) asparagus spears, trimmed
- 2 teaspoons toasted (dark) sesame oil
- 1 tablespoon each: fresh lime juice and tamari, shoyu, or soy sauce
- 6 cloves garlic, minced or pressed
- Non-hydrogenated margarine (or toasted sesame oil) for brushing (2)
- 2 tablespoons raw sesame seeds (preferably black)
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