“Martha Jane” Red Veggie Burger Recipe | Blue Rhino

“Martha Jane” Red Veggie Burger Recipe | Blue Rhino

bluerhino.com

This greek-inspired veggie burger will really hit the spot for lunch or dinner. Our “Martha Jane” Red Veggie Burger is a real winner.

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Ingredients

  • 2 pkg Hen of the Woods Mushrooms (can substitute portabello mushrooms)
  • 6 BUBBA burger® Veggie Patties
  • 6 Sesame Seed Buns
  • 1 cup Greek Yogurt
  • 1 tsp Lemon Juice
  • 1 tbsp Parsley (Washed, Dried And Finely Chopped)
  • 1/2 tsp Tarragon (Washed, Dried And Finely Chopped)
  • 1 head Crisp Lettuce
  • 1 Tomato, sliced 1/4 inch thick
  • 1 md Yellow Onion Sliced, sliced 1/4 inch thick
  • Kosher Salt, to taste
  • Black Pepper, to taste
  • Raymond Vineyards Red Wine
  • King's Hawaiian® Sweet Island Ginger BBQ Sauce (optional)
  • Suggested Wine Pairings:
  • R Collection Field Blend
  • R Collection Cabernet Sauvignon
  • R Collection Merlot
  • Additional Items:
  • Large Bowl
  • Medium Bowl

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