Succulent Beef Brisket | Heartland Cooking

Ingredients

• ***For the rub:***
• 1 tablespoon brown sugar
• 2 teaspoons paprika powder
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/2 teaspoon cumin powder
• 3/4 teaspoon mustard powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 (3-4-pound) beef brisket
• 1 tablespoon olive oil
• ***For the barbecue sauce:***
• 2 garlic cloves, minced
• 1/2 cup apple cider vinegar
• 1 1/2 cups ketchup
• 1/2 cup brown sugar, packed
• 2 teaspoons black pepper
• 2 teaspoons onion powder
• 2 teaspoons mustard powder
• 1 teaspoon cayenne pepper
• 1 tablespoon Worcestershire sauce