Brownies
Delicious brownies made with Lurpak® unsalted butter and topped with chocolate and pecans. Perfect in just 45 minutes!
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Cooking tools:
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Sifter
- Spatula
- Baking sheet
- Parchment paper
- Cooling rack
- Chef's knife
- Measuring cup
- Spoon
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- Kitchen scale
Ingredients
- 200 g Lurpak® Unsalted Butter
- 300 g granulated sugar
- 2 medium free range eggs
- 1 medium free range egg yolk
- 120 g plain flour, sieved
- 50 g cocoa powder
- ½ tsp baking powder
- ½ tsp salt
- 150 g pecans, roughly chopped
- 150 g chocolate, roughly chopped
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