Indian Spinach Rice (Palak Pulao) | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- 1 cup Long-grain Basmati Rice
- 4 cups Spinach, Roughly Chopped
- 1 Tablespoon Ginger, Roughly Chopped
- 1 clove Garlic
- 1 whole Green Chili (optional)
- 2 Tablespoons Ghee Or Olive Oil
- 1 whole Green Cardamom
- 1 whole Bay Leaf
- 1 whole Clove
- 1 teaspoon Cumin Seeds
- 1 cup Sliced Onion
- 1-¼ cup Water
- ½ Lime, Juiced
- Salt To Taste
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