Pizza Braid - RedManShop

Ingredients

• Pizza Flour Blend Unbleached All-Purpose Flour — 1 1/2 cups to 1 2/3 cups (186g to 207g)
• Baker’s Special Dry Milk or Nonfat Dry Milk — 1/4 cup (28g)
• Instant Yeast — 1 1/2 teaspoons
• Table Salt — 3/4 teaspoon
• Pizza Dough Flavor (Optional) — 1 tablespoon
• Pizza Seasoning or Herb Blend of Choice — 2 teaspoons
• Better Cheddar Cheese Powder or Grated Cheddar/Parmesan Cheese — 2 tablespoons (14g) or 1/4 cup (28g)
• Olive Oil — 2 tablespoons (25g)
• Lukewarm Water — 2/3 cup (152g)
• Pizza Sauce (Homemade or Store-Bought) — 1/3 cup (74g)
• Mozzarella Cheese or Pizza Cheese Blend, Grated — 1 cup (113g)
• Pre-Cooked, Thinly Sliced Pizza Toppings — About 1 cup (57g to 113g)