Mediterranean No-Meat Loaf

Mediterranean No-Meat Loaf

www.thejoyfulplateful.com

Serve this Mediterranean No-Meat Loaf topped with my Roasted Red Pepper Sauce to really take it over the top, and to make it feel extra-comforting.

View full recipe on www.thejoyfulplateful.com

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Ingredients

  • 2 cans chickpeas, drained - reserve the liquid from one can
  • 1 cup cooked brown rice
  • 1/2 cup breadcrumbs
  • 2 Tbsp. ground flaxseed
  • 1 cup frozen spinach, thawed, well-drained, packed
  • 1/2 cup feta cheese, crumbled (sub 1/3 cup nutritional yeast for vegan option)
  • 1/4 chopped sun-dried tomatoes
  • 2 Tbsp. low-sodium tamari (or soy sauce)
  • 1 Tbsp. minced dried onion
  • 1 tsp. dried oregano
  • 1/2 tsp. garlic powder
  • 1/2 tsp. ground black pepper

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