Citrus Spiced Salmon
Our citrus spiced salmon is a lovely tangy dish that you can prepare in advance and takes minutes to cook! Perfect with Puy lentils or quinoa.
Ingredients
- 4 salmon fillets, skin on
- 1 tsp sumac
- 1 tsp ground cumin
- ½ tsp ground cinnamon
- ½ orange, zest
- ½ lime, zest
- 2 tsp olive oil
- Freshly ground black pepper
- 1 lemon, cut into wedges
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