Frozen Rhubarb Recipe: Foolproof & Flavorful - Worth Pinning

Name: Frozen Rhubarb Recipe: Foolproof & Flavorful - Worth Pinning
Total time: 20 min
Ingredients: 5 cups rhubarb, chopped; 1 cup sugar; 1 tablespoon (15 milliliters) lemon juice; 1 gallon (3.8 liters) freezer-safe storage bag; 1 permanent marker; 1 baking sheet; Parchment paper

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Fresh rhubarb freezes wonderfully with these simple techniques. The foolproof method keeps your tangy stalks ready for delicious pies and desserts year-round.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.worthpinning.com.

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