Moist and rich chocolate cake
This moist and rich chocolate cake is a combination of chocolate cake and ganache.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastyden.com.
Cooking tools:
- Cake pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
Ingredients
- 225 grams all purpose flour
- 60 grams unsweetened Cocoa powder
- 270 grams white sugar
- 3 teaspoons baking powder
- 1/4 tsp salt
- 165 grams soft butter
- 3 Eggs
- 200 grams whole milk
- 1 tablespoon coffee
- 200 grams dark chocolate
- 100 grams milk chocolate
- 300 grams Nutella
- 360 grams heavy cream
- 1 3/4 cups all purpose flour
- 1/2 cup unsweetened Cocoa powder
- 1 1/3 cups white sugar
- 1 cup milk
- 7 ounces dark chocolate
- 3 1/2 ounces milk chocolate
- 1 cup + 2 tablespoon Nutella
- 1 1/2 cups heavy cream
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