Grilled Salmon with Mango Red Onion Salsa

Grilled Salmon with Mango Red Onion Salsa

www.kunde.com

Grilled wild-caught salmon marinated in miso and grilled skin-side down, served with a mango red onion salsa. Perfect for seafood lovers!

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Ingredients

  • 1/3 cup white miso
  • 3 T mirin
  • 2 T rice vinegar
  • 1 T honey
  • 1 T olive oil
  • 1 T ginger - freshly grated
  • 1 tsp sriracha
  • 4 skin on wild-caught salmon filets
  • Lime wedges

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