Kodo Millet (Varagu) Curd Rice
Delicious curd rice added with Kodu Millet (varagu) Ingredients Kodo Milllet – 1 cup Water as required Salt as needed Fresh curd – 2 cupsFor Garnishing Chopped Mango Chopped Onion Curry leaves...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.deltafoodsthanjavur.com.
Cooking tools:
- Pressure cooker
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Spoon
- Colander
Ingredients
- Kodo Milllet – 1 cup
- Water as required
- Salt as needed
- Fresh curd – 2 cups
- Chopped Mango
- Chopped Onion
- Curry leaves
- Pomegranate fruit
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