Creamy Baked Potato Gratin Recipe | Recipes.com.au
"Au gratin" means covered in bread or cheese crumbs. Learn how this culinary technique can turn taters into tasty treasures in this potato gratin recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.
Ingredients
- 300 mL NESTLÉ CARNATION Lite Cooking Cream
- 2 tsp wholegrain mustard
- 2 tsp fresh thyme leaves
- 2 tsp garlic paste
- 0 Salt and pepper, to taste
- 1.2 kg potatoes, peeled, cut into 2mm-thick slices
- 1/2 cup grated light tasty cheese (60g)
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