Simple & Buttery Creamy Potatoes Au Gratin Recipe for Dinner - Picture Perfect Meals
Transform your dinner table with these creamy potatoes au gratin. Families worldwide adore the golden, cheesy layers of gourmet comfort waiting in every mouthwatering slice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pictureperfectmeals.com.
Ingredients
- 2 lbs (907 g) russet or Yukon Gold potatoes, thinly sliced
- 1 cup (240 ml) shredded cheddar cheese
- ½ cup (120 ml) shredded Parmesan cheese
- ½ cup (120 ml) shredded Gruyere or mozzarella cheese
- 1 ½ cups (360 ml) heavy cream
- 2 tbsps (30 ml) unsalted butter
- 2 cloves garlic, minced
- ½ tsp salt
- ¼ tsp black pepper
- ½ tsp thyme
- Fresh parsley or chives, for garnish
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