Stuffed Chocolate Chip Pumpkin Molasses Cookies

Ingredients

• Cinnamon Cream Cheese Frosting
• 8 oz cream cheese (room temperature)
• 3 1/2 C. confectioner’s sugar
• Cookie Ingredients
• 3 C. all-purpose flour (add additional 2 Tbsp.)
• 1 tsp. salt
• 1 tsp. Clabber Girl® Baking Soda
• 1 tsp. Clabber Girl® Baking Powder
• 1 C. granulated sugar
• 1/4 C. light brown sugar
• 1/4 C. Grandma’s® Original Molasses
• 1 1/2 tsp. Spice Islands® Ground Ginger
• 2 Tbsp. Spice Islands® Ground Saigon Cinnamon
• 1/2 tsp. Spice Islands® Ground Nutmeg
• 1/2 C. butter (melted)
• 1/2 C. Crisco® Pure Vegetable Oil
• 3 C. pumpkin puree
• 2 large eggs
• 2 tsp. Spice Islands® Pure Vanilla Extract
• 1 1/2 C. dark chocolate chips