Recipe - Baked Spinach & Ricotta Ravioli Casserole - Giovanni Rana

Recipe - Baked Spinach & Ricotta Ravioli Casserole - Giovanni Rana

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Recipes by Giovanni Rana - Baked Spinach & Ricotta Ravioli Casserole. Try the unique taste of your creations!

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Ingredients

  • - One 10-ounce package Giovanni Rana Spinach & Ricotta Ravioli
  • - 1 fresh mozzarella
  • - One 15-ounce container Giovanni Rana Marinara sauce
  • - 3 tbsp freshly chopped basil
  • - 2 tbsp extra virgin olive oil
  • - Salt and pepper to taste

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