Teriyaki Tofu and Vegetable Stir Fry

Teriyaki Tofu and Vegetable Stir Fry

www.dolesunshine.com

A tasty Asian-style vegetarian dish.

View full recipe on www.dolesunshine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolesunshine.com.

Share this recipe:

Cooking tools:

  • Wok
  • Skillet
  • Baking sheet
  • Saucepan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Colander
  • Measuring cup
  • Wooden spoon
  • Spatula
  • Oven
  • Stove

Ingredients

  • 1 can (20oz.) DOLE® Pineapple Tidbits in 100% Pineapple Juice
  • 2 cups brown rice, uncooked
  • 1 (10-14 oz.) package extra-firm tofu, sliced in half lengthwise and pressed dry
  • 2/3 cup KIKKOMAN® Teriyaki Baste and Glaze, divided
  • 1 tbsp vegetable oil
  • 3 cups broccoli florets
  • 1-1/2 cup red bell pepper, cut into 1-inch chunks
  • 1/2 tsp ginger, fresh, grated
  • 2 g garlic clove(s), finely chopped

More Like This