Chicken and Prawn Pad Thai Recipe | myfoodbook

Chicken and Prawn Pad Thai Recipe | myfoodbook

myfoodbook.com.au

This seriously easy chicken and prawn pad Thai recipe is the best mid-week dinner idea that the whole family will love. This tasty noodle dish can be ready in 40 minutes and contains only authentic...

Keywords

  • chicken pad Thai recipe
  • easy chicken pad Thai recipe
View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

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Ingredients

  • 375g pad Thai noodles
  • 2 tbs vegetable oil
  • 16 green prawn, peeled, deveined
  • 500g chicken thigh fillet, diced
  • 2 eggs, whisked
  • 5 green onions, thinly sliced diagonally
  • 200g Passage to Asia Pad Thai Stir-fry sauce
  • 1 cup bean sprouts, trimmed
  • Small red chillies, thinly sliced, to serve
  • Thai basil, to serve

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