Southern Chicken And Dumplings | Recipe Cart

Name: Southern Chicken And Dumplings | Recipe Cart
Total time: 55 min
Ingredients: 1/2 cup Land O Lakes® Butter with Canola Oil (divided (or salted butter- should have salt)); 1 large onion (finely diced); 3 celery stalks (finely diced); 5 medium carrots (peeled and finely chopped); salt; pepper; 1/4 cup all-purpose flour; 4 cups chicken stock (make sure you use a flavorful one or add chicken bouillon cube to yours for additional flavor); 1 rotisserie chicken (shredded); 1 1/2 cup all-purpose flour; 1 1/2 tsp baking powder; 1 tsp salt; 1/4 tsp black pepper; 3/4 cup buttermilk; 1 large egg; 2 1/2 tbsp Land O Lakes® Butter with Canola Oil (melted); 1/3 cup chopped parsley for garnish

getrecipecart.com

This Homemade Chicken and Dumplings recipe adds hearty, biscuit-style dumplings to a rich, thickened chicken stew filled with vegetables, aromatics and so much

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Ingredients

1/2 cup Land O Lakes® Butter with Canola Oil (divided (or salted butter- should have salt))
1 large onion (finely diced)
3 celery stalks (finely diced)
5 medium carrots (peeled and finely chopped)
salt
pepper
1/4 cup all-purpose flour
4 cups chicken stock (make sure you use a flavorful one or add chicken bouillon cube to yours for additional flavor)
1 rotisserie chicken (shredded)
1 1/2 cup all-purpose flour
1 1/2 tsp baking powder
1 tsp salt
1/4 tsp black pepper
3/4 cup buttermilk
1 large egg
2 1/2 tbsp Land O Lakes® Butter with Canola Oil (melted)
1/3 cup chopped parsley for garnish