Beans in basil & tomato sauce
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Plate
Ingredients
- 1 tbsp olive oil
- 1 red onion
- 2 garlic cloves
- 1 tsp rosemary
- 2 tbsp tomato puree
- 2 tins chopped tomatoes
- 1 tbsp basil
- 2 tbsp crema di Balsamico (balsamic cream)
- 2 tins white beans
- 1 ½ dl water
- 1 tsp salt
- a little pepper
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