Vegan “Butter” Chickpeas - Recipes | Goya Foods
If you like the classic Indian dish, Butter Chicken, then you must try this delicious vegan version, Vegan “Butter” Chickpeas. Prepare this dish with the delightful flavor of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goya.com.
Ingredients
- 3 tbsp. Extra Virgin Olive Oil
- 1 large yellow onion, minced (about 1 cup)
- 2 tsp. Adobo All-Purpose Seasoning with Pepper
- 1 tbsp. Minced Garlic
- 1 tbsp. grated ginger
- 1 tsp. Allspice
- 2½ tsp. Paprika
- 1½ tsp. Ground Cumin
- 1 Cinnamon Sticks
- 2 cans Tomato Sauce
- 2 cans Coconut Milk
- 3 cans Chick Peas
- ¼ cup chopped fresh cilantro, for garnish
- 4-6 cups Jasmine Rice
- 4-6 loaves naan, for serving (optional)
- Lime wedges, for serving
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