Chipotle Potato Crisps by Back Porch Paleo - FoodSocial

Ingredients

• 2 Potatoes, Russet
• 1 Tbsp Avocado Oil
• .5-1 tsp Sea Salt
• pinch Chipotle Powder
• 1 Tbsp Cilantro
• 1 cup Mayonnaise
• 1 Tbsp Apple Cider Vinegar
• 4 oz Green Chilies
• 3 Lime
• 1.5 tsp Cumin, Ground
• .5 tsp Kosher Salt
• .5 tsp Onion Powder
• 1/8 tsp Chipotle Powder
• Cilantro