Pan-Fried Mussels - Recipe | Bonapeti.com

Name: Pan-Fried Mussels - Recipe | Bonapeti.com
Total time: 35 min
Ingredients: mussels - 2 lb (1 kg) with the shells; parsley - 1 bunch; garlic - 5 cloves; white wine - 1 1/5 cups (300 ml); olive oil - 4 - 5 tablespoons; lemons - juice of 1 lemon; salt; black pepper

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Anyone can prepare mussels in a cap, the important thing is to share them with friends. Enjoy the mussels from a master chef. Heat the olive oil in a

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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