Grilled Zucchini Pizza – MealFit

Ingredients

• 1½ cups all purpose flour
• 1 tbsp baking powder
• ¼ tsp sea salt
• ¾ cup plain unsweetened vegan yogurt
• About 2 tbsp vegetable oil, for brushing
• Vegetable oil
• Salt and pepper
• 1 red onion, finely sliced
• A splash of balsamic vinegar
• 1 cup corn kernels (fresh or frozen)
• 1 large zucchini, cut into ¼" rounds
• A handful of cherry tomatoes, sliced in half
• 3 tbsp vegan pesto
• Balsamic glaze