Crescent-shaped baked pumpkin - EPIRECIPE
It's easier to remove the pulp from the pumpkin using a peeler. The pumpkin skin and pulp can be used in other dishes such as deep-fried pumpkin skin, simmered
Ingredients
- pumpkin 350g
- seeds and skin
- salad oil 1/2 tbsp
- Dark soy sauce 1 tsp
- water Appropriate amount
- sugar 2 tbsp
More Like This
Pumpkin Crisp Recipe | Samsung Food App
app.samsungfood.com
Best Pumpkin Crisp Recipe - How To Make Pumpkin Crisp
delish.com
The Original Pumpkin Crisp
cookingfever.us
Diced Baked Pumpkin - Recipe | Bonapeti.com
bonapeti.com
Pumpkin-Shaped Pumpkin Bread - Cooking TV Recipes
cookingtv-channel.com
Stuffed Pumpkin: A Tasty Thanksgiving Delicacy | Organic Facts
organicfacts.net
Pumpkin Crisp (from Southern Living) | Recipe Binder
recipebinder.co.uk
Baked Pumpkin | Nutrition for ME
nutritionforme.org