Pain de Mie Pullman Loaf | Umami
Pain de Mie Pullman Loaf
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- ** ripen starter with only AP flour
- 760g white flour
- 184g whole milk
- 100g unsalted butter
- 326g water
- 58g honey
- 15g fine sea salt
- 158g ripe levain
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