Bhuna Masala Chana - By Rahat Zaid
Bhuna masala chana is a very easy and tasty dish which will be loved by all. A light, filling and nutritious snack. Can be served in breakfast too.
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Cooking tools:
- Wok
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Serving bowl
- Plate
Ingredients
- 2 cups black chick peas ( kala chana) - boiled
- 1 tsp chilli powder
- 1 tsp black pepper powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1/2 tsp dry ginger powder
- 1/2 tsp dry mango powder
- 1 tsp chat masala
- Salt as per taste
- 3 tbsp oil
- Juice of a lime
- Fresh coriander leaves, sliced onion and chopped chillies for garnishing
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