Chana Masala Recipe (Chickepeas Curry)
Chana Masala is popular North Indian dish made with chickpeas, onion and tomatoes, and flavored with few Indian spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indianfoodsite.com.
Ingredients
- 1 cup dry chickpeas (soaked) or 1 can chickpeas drained and rinsed
- 1 large onion, finely chopped
- 2 tbsp garlic - ginger paste
- 2 green chilies minced
- 8 fresh curry leaves (optional)
- 1 tsp chili powder
- 1 tsp garam masala
- ½ tsp cumin powder
- 2 medium tomatoes, chopped
- 1 tbsp cilantro leaves, chopped
- 1 tsp salt or to taste
- julienne ginger to decorate
- 3 tbsp vegetable oil
- 1-2 cups water
More Like This
Chana Masala
ovensource.com
Chana Masala
cooklist.com
Chana Masala Recipe - Awesome Cuisine
awesomecuisine.com
Chana Masala
betheshyft.com
Chana Masala — Easy Indian Recipe | Petite Gourmets
petitegourmets.com
Chana Masala | Recipe Cart | Recipe Cart
getrecipecart.com
Chana Masala
le-thermique.com
Chana Masala Recipe - Chili Pepper Madness
chilipeppermadness.com