Chicken Sausages with Zucchini, Tomatoes, and Pasta for Simple Mediterranean Dinners - cookrisp

Ingredients

• 12 oz chicken sausages, sliced
• 2 tablespoons olive oil
• 1 medium zucchini, sliced into half-moons
• 1 pint cherry tomatoes, halved
• 3 cloves garlic, minced
• 1 small onion, diced
• 1 teaspoon dried Italian herbs
• ½ teaspoon red pepper flakes (optional)
• 12 oz pasta (penne or fusilli)
• 3 cups chicken broth or vegetable broth
• Salt and black pepper to taste
• ¼ cup grated Parmesan cheese (optional)
• Fresh basil or parsley for garnish (optional)