Fluffy Vegan Peanut Butter Chocolate Chip Pancakes | VegNews

Ingredients

• 1 cup
• vegan milk
• 1 tablespoon lemon juice 
• 1 cup flour
• 1 tablespoon baking powder
• ½ teaspoon ground cinnamon
• ¼ teaspoon salt
• ½ cup creamy
• peanut butter
• , softened
• 2 tablespoons
• vegan butter
• , melted
• 1 teaspoon vanilla extract
• 3 tablespoons maple syrup, plus more for topping if desired
• vegan chocolate chips
• , plus more for topping if desired
• Coconut oil, for pan
• Coconut whipped cream
• , for topping