Mixed Millet Dosai & Sambar
Dosa made using millets that are rich in fibre, calcium, iron and vitamin B. Ingredients Varagu – 1 cup Samai – 1 cup Kuthiravali – 1 cup Thinai – 1 cup Cholam – 1 cup Urad dal – 1.1/4...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.deltafoodsthanjavur.com.
Cooking tools:
- Wet grinder
- Griddle
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Plate
- Serving bowl
Ingredients
- Varagu – 1 cup
- Samai – 1 cup
- Kuthiravali – 1 cup
- Thinai – 1 cup
- Cholam – 1 cup
- Urad dal – 1.1/4 cup
- Fenugeek – 1 tbsp
- Salt to taste
- Water as needed
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