My Secret for Soft and Gooey Chocolate Chip Cookies

My Secret for Soft and Gooey Chocolate Chip Cookies

hellorecipes.net

Want the best ever Soft and Gooey Chocolate Chip Cookies My secret Melted butter Get that perfect chewy gooey texture every time Grab the easy recipe now

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Cooking tools:

  • Cookie scoop
  • Cooling rack
  • Hand mixer
  • Stand mixer
  • Silicone baking mat
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Parchment paper
  • Oven
  • Refrigerator
  • Spatula

Ingredients

  • 1 cup (227g) unsalted butter, melted and cooled slightly
  • ¾ cup (150g) packed light brown sugar
  • ¼ cup (50g) granulated sugar
  • 2 large eggs, at room temperature
  • 1 teaspoon pure vanilla extract (5ml)
  • 2 ¼ cups (281g) all-purpose flour
  • 1 teaspoon baking soda (5g)
  • 1 teaspoon sea salt (5g)
  • 2 cups (340g) semi-sweet chocolate chips
  • Flaky sea salt, for sprinkling (optional)

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