How to Bake Cinnamon Danish Delight in 1 Hour

Ingredients

• 2 cups (250g) all-purpose flour
• 1/4 teaspoon salt
• 1 tablespoon granulated sugar
• 1/2 cup (115g) unsalted butter, cold and cubed
• 1/2 cup (120ml) cold milk
• 1/2 cup (100g) brown sugar, packed
• 1 tablespoon ground cinnamon
• 1/4 cup (50g) chopped nuts (optional)
• 1 cup (120g) powdered sugar
• 2 tablespoons milk
• 1/2 teaspoon vanilla extract