Danish Creamery : Browned Butter Cinnamon Rolls
These aren’t your ordinary cinnamon rolls. They’re a revelation of flavor, thanks to the complexity of browned butter that infuses both the filling and the cream cheese glaze. Fragrant with...
Ingredients
- 10 Tablespoons Unsalted Danish Creamery Butter, melted
- 4 ½ cups all-purpose flour, plus more if needed
- ½ cup granulated sugar
- 4 ½ teaspoons instant yeast
- 1 teaspoon salt
- 1 ¼ cups milk, warmed
- 1 egg plus 1 egg yolk, room temperature
- 1 stick (½ cup) Unsalted Danish Creamery Butter, cubed, room temperature
- ½ cup brown butter (all of recipe above)
- ½ cup packed brown sugar
- 1 Tablespoon ground cinnamon
- 4 ounces full-fat cream cheese, room temperature
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- Pinch of salt
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