Pan-Fried Perch with Garlic and Parsley
Pan-Fried Perch with Garlic and Parsley is an easy, delicious and nutritious dish perfect for a weeknight dinner. This dish is made with simple ingredients like perch fillets, olive oil, garlic,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.
Cooking tools:
- Skillet
- Stove
Ingredients
- 4 perch fillets
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- Salt
- pepper
- Lemon wedges for serving (optional)
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