Mac and Cheese with Bacon and Broccoli

Mac and Cheese with Bacon and Broccoli

applegate.com

Mac and cheese with the added bonus of bacon! And broccoli! Serve these individual ramekins for a main course (with a salad on the side) or divide into smaller ramekins as a side course.

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Cooking tools:

  • Ramekin
  • Oven
  • Stove
  • Pot
  • Colander
  • Slotted spoon
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Whisk
  • Grater
  • Paper towel
  • Plate
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Wooden spoon
  • Baking sheet

Ingredients

  • 8 ounces broccoli, chopped
  • 8 ounces dried macaroni
  • 8 ounces APPLEGATE NATURALS® SUNDAY BACON®,
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • ½ teaspoon onion powder
  • 1 bay leaf
  • Kosher salt
  • freshly ground black pepper
  • 8 ounces sharp cheddar cheese, grated
  • ½ cup panko breadcrumbs
  • 2 tablespoons butter, melted

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