Creamy Tuscan Chicken | Just A Pinch Recipes

Creamy Tuscan Chicken | Just A Pinch Recipes

www.justapinch.com

Heat a large skillet over medium heat. Add olive oil and sear chicken until lightly golden, about 3 to 4 minutes on each side. Remove chicken to platter. Prepare pasta...

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Ingredients

  • 2 tablespoon(s) olive oil
  • 4 - chicken breasts, boneless and skinless
  • 1 package(s) fettuccine or linguine pasta (8 oz)
  • 2 tablespoon(s) fresh garlic, minced
  • 1 cup(s) heavy cream or heavy whipping cream
  • 2 tablespoon(s) dry white wine, optional
  • 1/2 cup(s) low-sodium chicken broth
  • 1 teaspoon(s) dried basil
  • 1 teaspoon(s) dried oregano leaves
  • 1/2 teaspoon(s) rosemary, slightly crushed
  • 1/2 teaspoon(s) dried thyme leaves
  • 1/2 - 1 tablespoon(s) garlic powder
  • 1/2 cup(s) grated Parmesan cheese
  • 1 cup(s) fresh baby spinach leaves
  • 1/2 cup(s) sun-dried tomatoes, thinly sliced

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