Cheesy Potato Corn Cakes | Nestlé Recipes
www.nestlerecipescaribbean.com
Cheesy Potato Corn Cakes: Combine leftover mashed potatoes, corn, and cheddar cheese for a quick, flavorful appetizer. Perfect for parties or family meals!
Ingredients
- 2 Cups Leftover Mashed Potatoes
- 1 Can Whole Kernel Corn
- 1 1/2 Cup Cheddar Cheese
- 2 Tablespoons All-Purpose Flour
- 1 1/2 Teaspoon MAGGI® Season-Up All Purpose
- 1 Teaspoon Parsley
- 1/2 Cup All-Purpose Flour
- 2 Large Eggs
- 1 Cup Breadcrumbs
- 3 Cups Vegetable Oil
- 1/2 Cup Parmesan cheesegrated
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