Brazilian Feijoada
Feijoada is a delicious black bean and pork stew that is often considered the national dish of Brazil. This hearty and flavorful dish is slow-cooked and best served over rice with a side of collard...
Ingredients
- 1.00 lb dried black beans
- 1.00 lb pork shoulder
- 4.00 oz bacon
- 2.00 cups onions, chopped
- 4.00 cloves garlic, minced
- 1.00 tsp salt
- 1.00 tsp black pepper
- 2.00 cups rice
- 4.00 cups water
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