Feijoada (Black Bean Stew) Recipe - Cook Your Yummy Cuisine
If you’re looking to explore the rich culinary heritage of Brazil, Feijoada (Black Bean Stew) is a must-try dish! This savory stew, made primarily from black
Ingredients
- Black beans 2 cups
- Pork shoulder 1 pound (cut into chunks)
- Chorizo sausage 1/2 pound (sliced)
- Onion 1 large (chopped)
- Garlic 4 cloves (minced)
- Bay leaves 2
- Paprika 1 tablespoon
- Vegetable broth 4 cups
- Fresh parsley For garnish
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