Cucumber gazpacho
Refreshing cucumber gazpacho with avocado and basil, perfect for starters or paired with Borjomi citrus. Easy to make in under 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gastroguide.borjomi.com.
Ingredients
- Cucumber 150 gram
- avocado 1 piece
- basil 10 gram
- Garlic 1 clove
- water 2 Cup
- Salt and pepper
- lime juice
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