Print: Sweet Potato Pie IV - PantryLink
This is a sweet potato pie with optional pecan topping. It uses sweetened condensed milk, as opposed to the more commonly used evaporated milk.
Ingredients
- 1 pound sweet potatoes
- 0.25 cups butter
- 1 can sweetened condensed milk , 14 ounce
- 1 teaspoon ground cinnamon
- 1 teaspoon orange zest
- 1 teaspoon vanilla extract
- 0.5 teaspoons ground nutmeg
- 0.25 teaspoons salt
- 1 egg
- 1 recipe pastry for a 9 inch single crust pie
- 2 tablespoons dark corn syrup
- 2 tablespoons brown sugar , packed
- 1 tablespoon butter , melted
- 0.5 teaspoons maple flavored extract
- 1 cup chopped pecans
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