Eggplant karniyarik

Name: Eggplant karniyarik
Total time: 80 min
Ingredients: 8 long eggplants (aubergines); salt; pepper; olive oil; 2 brown onions, diced; 3 green capsicums (bell peppers), 2 diced and 1 cut into strips; 6 cloves garlic, crushed; 1/4 bunch parsley, finely chopped; 3 tomatoes, grated; 500g (1.1 lbs) beef mince; 3 tbsp tomato paste; 1 tbsp harissa

www.andy-cooks.com

Ever tried Eggplant karniyarik? It's a traditional Turkish dish that's all about soft eggplants stuffed with a savoury mix of ground meat, onions, tomatoes, and

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