Blackberry Almond Flour Muffins | Nourishing Meals®
Serve these nutritious grain-free and dairy-free blackberry muffins for breakfast with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 2½ cups blanched almond flour
- ½ cups tapioca flour
- 2½ teaspoons baking powder
- ½ teaspoons sea salt
- 3 large eggs
- ⅓ cups maple syrup
- ⅓ cups avocado oil
- 2 teaspoons vanilla extract
- 1¼ cups blackberries
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