Mom's Meatloaf, Creamy Potatoes, and Green Beans with Tomatoes | Publix Super Markets

Mom's Meatloaf, Creamy Potatoes, and Green Beans with Tomatoes | Publix Super Markets

www.publix.com

Mom's Meatloaf, Creamy Potatoes, and Green Beans with Tomatoes

View full recipe on www.publix.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.publix.com.

Share this recipe:

Ingredients

  • Cooking spray
  • 20 round butter crackers
  • Large zip-top bag
  • 1 lb lean ground beef (7% fat)
  • 1 cup frozen seasoning blend (onions, bell peppers, celery, and parsley)
  • 1/2 cup reduced-fat milk
  • 2 large eggs (or 1/2 cup egg substitute)
  • 1 teaspoon meat seasoning
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon pepper
  • 1/4 cup ketchup
  • 1/4 cup maple syrup
  • 2 cups water
  • 2 tablespoons garlic-herb butter
  • 1 (4.7 oz) box au gratin potato mix
  • 1 (15 oz) bag frozen green beans
  • 1 (14.5 oz) can diced tomatoes with basil, garlic, and oregano
  • 1 teaspoon seasoned salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This