Nutty Chicken Dinner Salad Recipe - Pillsbury.com

Ingredients

• 1 bag (10 oz) Cascadian Farm® organic frozen raspberries
• 1/2 cup oil and vinegar dressing
• 1/4 cup chopped pecans
• 1 tablespoon packed brown sugar
• 2 tablespoons mayonnaise or salad dressing
• 2 tablespoons maple-flavored syrup or real maple syrup
• 4 Nature Valley™ cinnamon crunchy granola bars (2 pouches from 8.9-oz box), finely crushed (3/4 cup)*
• 1 egg
• 1 lb uncooked chicken breast tenders (not breaded)
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 3 tablespoon vegetable oil
• 1 bag (10 oz) or 2 bags (5 oz each) mixed baby salad greens
• 1/2 cup thinly sliced red onion
• 2 slices (3/4 to 1 oz each) Swiss cheese, cut into thin julienne strips
• 1/4 cup pecan halves, toasted ** or glazed